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Bacon Cheeseburger Casserole in Slow Cooker

disclosure_1

My crew thought this easy bacon cheeseburger casserole was the absolute best! I loved how simple it was to throw it all in the slow cooker and go.

Bacon Cheeseburger Casserole_1

Bacon Cheeseburger Casserole in Slow Cooker

Prep Time: 10 minutes

Cook Time: 4 hours

Yield: Serves 8-10

Bacon Cheeseburger Casserole in Slow Cooker

Serve with a pickle.

Ingredients

2 lbs of frozen hashbrowns, thawed
2 lbs of ground beef, browned and drained
10 oz of bacon bits, real bacon
2 c of milk
3 c of cheddar cheese, shredded
3 T of butter, melted
salt and pepper to taste

Instructions

Spray slow cooker with cooking spray
Mix all ingredients in a large bowl
Throw mixture in slow cooker
Cook on low for 4 hours

Notes

You can subsitute ground turkey instead of using beef.

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I definitely plan on making this EASY bacon cheeseburger casserole for our next potluck.

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Comments

  1. Dawn Peluso says:

    can you use fresh potatoes in place of frozen hashbrowns?

    • Hi Dawn,

      Yes, you sure can use potatoes. I would cook longer to assure the potatoes are done or boil potatoes before putting in the slow cooker.

  2. Is this for a large slow cooker, we are a small family, should I cut in half for the small cooker?

  3. Elizabeth says:

    What do you recommend I do if I leave the house for work at 8 am? I do have a slow cooker with a timer. I can set it to start cooking at noon or so…is that too long to have the food just sit out at room temp? Thanks!

  4. What do you serve with it? Any side dish or rice?

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